Peking duck pancake
Peking duck pancake
The Peking Duck Pancakes are a classic Chinese side dish specially developed for Peking Duck. They are made with high quality wheat flour, water, vegetable oil, sugar, baking powder and salt and have a soft, tender texture. The pancakes are perfect to be wrapped into a delicious roll with sliced Peking duck, spring onions, cucumber and hoisin sauce.
Enjoy these pancakes quickly and easily at home with our Peking Duck. Steam the pancakes for 3 minutes and it's ready.
6 pieces of pancakes, 10g each. 14cm in diameter.
| Nutritional value for portion size | 100 gram |
|---|---|
| Energy | 1205 kJ / 288 kcal |
| Fat | 3.8克 |
| of which
- saturated fatty acids |
|
| Carbohydrates | 54 gram |
| of which
- Sugar |
|
| Protein | 8,1 gram |
| Salt | |
Ingredients
- Wheatflour, water, vegetable oil (e.g. sunflower oil), sugar, baking powder, salt
English
German 
Chinese